DocumentsStags' Leap Dinner Menu
Napa Valley Wine Series Dinner #2 Stags' Leap
Start: Monday February 11, 2019 at 6:30pm CST
End: Monday February 11, 2019 at 9:00pm CST
Reception and five course dinner with six wines showcasing how well French food is complemented by Napa wines. $75 per person, plus tax and tip. All wines served at dinner will be available for purchase at discounted prices that evening.