PASTICHE EVENTS

UPCOMING PASTICHE EVENTS

Pastiche Presents the Magnificent Wines of Domaines Albert Bichot

Monday, November 11th, 2024
6:00pm Meet and greet with Jules
6:30pm Dinner
$150.00 per person includes tax and gratuity, $50 deposit taken at time of reservation and credited on bill that evening
Point of contact- Brian Gallagher, Capitol-Husting Co.
Wine Guide- Monsieur Jules

Hors D’Oeuvres at 6:00pm

*wine selection is subject to change*

Gougeres
Tarte à l’Epoisses et aux pomes -individual Epoisses cheese and apple tarts
Pate Campagne, Dijon mustard, cornichon on toast

Bichot Cremant de Bourgogne Brut NV

First course
Escargots en os à moelle aux pétales d’ail et sel gros -snails in marrowbones with garlic and coarse sea salt

Domaine Long Depaquit Chablis 2022

Second Course
Coq au Vin Rouge -local chicken thighs marinated in Burgundy with aromatic vegetables, herbs and spices, served with homemade pasta and baguette slice

Bichot Santenay 1er Cru 2019

Third Course
Filet de rôti de bœuf, sauce Foyot, mousseline de pommes de terre -roast beef tenderloin, Bearnaise sauce fortified with glace de viande, yellow potatoes cooked in cream and mashed with fresh butter

Bichot Secret de Famille Côte d’ Or Rouge 2020

Cheese Course
Angela’s selections, lavender honey

Bichot Cremant de Bourgogne Brut Rosé NV

Dessert Course
Oeufs à la neige -island of meringue floating in creme anglaise, caramel sauce, praline

EVENT DEPOSIT

EVENT DINING

We thank you for thinking of Pastiche to host your special occasion. We welcome you all inside our door to celebrate in our private & semi-private dining spaces. Our dedicated team will assist you with each step of the planning process to curate a memorable evening, tailored to your occasion.