PASTICHE EVENTS

UPCOMING PASTICHE EVENTS

Maison Joseph Drouhin Wine Dinner
Thursday, February 22, 2024
6:30-9:00pm, max. 40 people $175 per person includes tax and tip, $50 deposit taken at time of reservation, applied to bill that evening.
Wine Guide- Mr. Paul Brown, Regional Manager, Dreyfus Ashby & Co

Reception and passed appetizers
1) Gougères
2) Mushrooms Stuffed with Vegetable Brunoise and Boursin
3) Iced Kumamoto Oysters with Pickled Shallots
Champagne Drappier Carte d’Or

First Course
Lobster Bisque with Crab Cake and Langoustine
Joseph Drouhin Chassagne-Montrachet 2020

Second Course
Duck Breast with Pomegranate Molasses, Mesclun Salad with Blackberry Dressing
Joseph Drouhin Santenay 2020

Entree Course
Beef Wellington, Périgueux Sauce, Roasted Winter Vegetables
Joseph Drouhin Volnay 2021

Dessert Course
Gateau Marjolaine, Raspberry Sorbet, Crème ChantillyCoffee

EVENT DEPOSIT

EVENT DINING

We thank you for thinking of Pastiche to host your special occasion. We welcome you all inside our door to celebrate in our private & semi-private dining spaces. Our dedicated team will assist you with each step of the planning process to curate a memorable evening, tailored to your occasion.

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